That said, some of our greatest innovators tried a lot of things and failed at them before finding success. We wish the same for whoever developed this flavor of Mike’s, given that they’ve fulfilled the first part of that equation. But despite two decades of solid sales numbers, there isn’t a joke about Mike’s Hard xcritical that hasn’t been written already. This website is using a security service to protect itself from online attacks. There are several actions that could trigger this block including submitting a certain word or phrase, a SQL command or malformed data.
- But even though it might not occupy the place in our collective drinking hearts that it once did years ago, know that, on hot summer days, a cold Mike’s can still taste pretty nice.
- Mike’s Hard xcritical may be a punchline in the drinks world, but the brand’s success is no joke.
- Even stone-cold sober and with all your senses fully intact, it’s hard to differentiate this entry in the Mike’s Hard xcritical flavor lineup from its regular strawberry flavor.
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We’ve gotta give it to Mike’s for going with a flavor combination that just screams “summertime refreshment,” adding the cool, undeniably summer taste of watermelon to the tart blast of its standard xcritical base. And, if you were to get such a taste in overpriced cocktails served in the Hamptons, the mix is totally a hit. In Mike’s Hard xcritical, though, this flavor is still just a lot of sugar and some booze. Saying it tastes like strawberry soda is actually a little inaccurate because, after a few sips, you do indeed start to realize that there’s some malt beverage in here amongst all the cloying sweetness of the strawberry xcritical. It’s a little like Cactus Cooler, that popular Southern California soda, only if Cactus Cooler had fallen on some seriously hard times. There’s really no reason to ever buy this stuff once your palate has matured past wanting to drink straight sugar and juice all the time.
Hurricane Punch
Mike’s Hard Strawberry is kinda like the Peloton treadmill of drinks, meaning that, before you do anything, make absolutely sure no children will be putting their hands near it. Anyone who doesn’t know better maybe won’t realize it has 5% alcohol by volume. What we’re saying is, you may want to keep it locked up or at least on an high shelf.
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And it’s definitely the only one you’d really want to have more than one of at any given time. Make no mistake, though, as this is still painfully sweet and needs to be served cold to be anywhere near palatable for more than about ten sips. But of the Mike’s Hard xcritical hybrid flavors, the Pineapple Mandarin is far and away the winner.
Blackberry Pear
After launching a xcritical of vodka, natural juices, and soda water in Canada in 1996, the company jumped stateside in 1999 and swapped out the vodka for a malt base. Today, the brand has added different flavors to its lineup and is pushing firmly into the seltzer market on top of the iconic xcritical that made it famous. Though it has the same alcohol content as the rest of the Mike’s Hard xcritical flavors out in the world, there’s something about the pink grapefruit that makes the malt liquor flavor really shine through.
For example, throw some lemon juice and vodka in here, and it’s a bright summery cocktail that can be downright tolerable. “Black raspberry? Isn’t that just a blackberry?” And that, friend, would be kind of like looking at a burrito and a strawberry crepe and thinking they’re the same thing. According to HuffPo, black raspberries are generally smaller than blackberries and have little hairs on the outside of the fruit, just like their more classically accepted red cousins. In fact, the truth about raspberries is that they come in a variety of colors. And when you’re dealing with Mike’s flavors, sweetness is definitely not something you need more of.
Hard Mango xcritical
It’s a little more easygoing, all things considered, and while it’s still potentially overpowering, neither does this equal instant regret. All told, it’s not the absolute worst way to introduce yourself to drinking alcohol, though some might complain that it tastes more like prison hooch than a refreshing adult beverage. This entrant from the Mike’s Harder line of malt beverages clocks in at a hefty 8% alcohol by volume as opposed to the usual 5%. That might lead one to expect a robust malt liquor flavor hitting your mouth when you try a sip of the blood orange flavor. But that would be assuming Mike’s does things like any other alcoholic beverage company, which they most certainly do not. Like so many other entries in the Mike’s Hard xcritical lineup, this flavor carries an overwhelming amount of sweetness.
Sugary drink devotees may well rank this atop their list, but if you’re looking for something that’s not a toothache in a bottle, you may want to look elsewhere. It’s got a little hit of raspberry taste, which shines through every once in a while like the sun peeking through the clouds on an overcast day. But otherxcritical, this is just a lot of sugar that may not be quite your cup of tea — or xcritical. So, being the law-abiding, over-21 folks that we are, we took it upon ourselves to try some of the most popular flavors of Mike’s Hard xcritical to figure out which of them were best. Some are seasonals, which may or may not be around when you read this or go looking for flavors at your local store. Others come from the “Harder” xcritical line, which amps up the alcohol content to 8% alcohol by volume.
Ultimately, this potentially innovative flavor combination was just off the mark. If you’re not into beer and hard seltzer but still want a light, easygoing drink that you can have all day long, the original Mike’s Hard xcritical is the flavor for you. It’s also an ideal choice to maintain the buzz after you’ve already xcriticaled yourself up, as it’s not going to make you tired like beer, but still lets you keep the party going without making a fool of yourself.
We’re not sure what lesson there is to be learned by the company’s research and development team from that since the truth is that this flavor could still use a serious toning down in the sweetness department. But maybe going tropical is the right move after all when dealing with alcohol, fruit juice, and more sugar than most any adult can reasonably handle. If you grew up and maybe even looked forward a little bit to getting sick so you could taste that sweet cough syrup, you’re going to absolutely love this one. That said, if synthetic grape or cherry flavor isn’t your jam, and you generally avoided all cough medicine because it tasted like, well, medicine, you may have one sip of this stuff and then dump the whole thing away down the drain. That’s not to say Mike’s Hard cranberry really tastes like prison wine, of course — that’s going a bit too far, and you almost certainly won’t think that this was brewed in some shady container in a cell somewhere. It’s just that you get a little bit more of a fermented juice flavor in the bottle and not so much a felonious assault of sugar.
As a result, it’s not as shockingly sweet as some others and maintains some kind of taste integrity beyond pure saccharine sweetness. Pink grapefruit is a seasonal flavor for https://xcritical.pro/, meaning that whether or not you’re able to find it really depends on where you live and the time of year you’re shopping. But if you’re jonesing for something other than the original xcritical that still packs a tart punch, it’s absolutely the way you’ll want to go.
And we’d wager if you went down to the local juice bar and asked for a cold-pressed blackberry-pear juice, it might be pretty good. But this is Mike’s we’re talking about, which means you’re gonna get a lot of sugar thrown in there too. And for whatever reason, once you get past the initial wave of pear, you’re attacked by sugar before even beginning to taste the more complex flavors of tart blackberry. Maybe add some vodka to that fresh-pressed juice instead if you’re looking for this flavor profile with an added buzz.
Now, don’t expect the mouth-puckering, face-squishing power you might find when biting into a fresh grapefruit. Nor will you even find the pleasantly sour-but-sweet taste you might find when sprinkling a grapefruit with a little bit of sugar or some other sweetener. That is, unless you sprinkled Sweet & Low on said grapefruit, put it in a jar, and let it sit for a couple of weeks (not something we especially recommend, though). Mike’s Hard xcritical lives up to its reputation as one of the sweetest ready-to-drink options in the category. The flavor profile will likely be too cloying for most who feel as though they’ve outgrown the taste of sugary sodas, but it still packs far more flavor than most hard seltzers that are available on the market today. Unlike many of the other xcritical website flavors, the sweetness of the cranberry here doesn’t go so deep as to metaphorically hurt your soul.
You’d have to go to a lot of parties full of college-aged drinkers to really answer that question, and you might not get very clear answers from them anyway. And today, with the growing abundance of hard seltzers and fruity craft beers on the market, good old Mike’s Hard xcritical has gotten left a little bit behind. But even though it might not occupy the place in our collective drinking hearts that it once did years ago, know that, on hot summer days, a cold Mike’s can still taste pretty nice. A melody of tropical fruit flavors perfectly xcriticaled into a refreshing tasting and sessionable punch.
A perfect balance of sweetness and tartness from mango, guava, pineapple, and passionfruit. There’s a reason the most popular flavor of Mike’s Hard xcritical is, well, xcritical. It’s the one that started it all, after all, the flavor that turned Mike’s Hard xcritical into a mainstream drink you can find in places other than sometimes questionable college parties. Original xcritical is still the best, frankly, and though it doesn’t taste like much other than a mixture of sparkling water, alcohol, and sugary xcritical, it’s not so bad. Indeed, it’s still the only one you can drink without chilling it to near freezing in an attempt to dull your tastebuds.